Black Garlic Toast

Black Garlic Toast

Black Garlic Toast

Black garlic toast is a delicious and unique twist on classic garlic toast. It can be served on its own as a snack or as a complement to soups, stews, or salads. The unique flavor of black garlic adds a subtle sweetness and umami flavor that is sure to impress your taste buds.

Serves

2 PEOPLE

Ingredients

  • 3 slices sourdough bread, sliced thick and toasted
  • 12 ounces unsalted butter, softened and cubed
  • ¾ cup black garlic cloves
  • 3 tablespoons chives, finely chopped
  • 2 tablespoons salt
  • Optional toppings: microgreens, chopped scallion

Instructions

  1. Add butter, black garlic, chives, and salt to a food processor. Blend until mixture is thoroughly combined.
  2. Spread a generous layer on toasted sourdough. Serve immediately.