Mild Italian Pork Sausage is made from ground pork seasoned with a traditional blend of fennel, garlic, and aromatic spices. The flavor is rich and savory with a subtle herbal note and just a touch of sweetness, making it versatile for a wide range of dishes. Its coarse-ground texture cooks up juicy and tender, perfect for pastas, pizzas, soups, and homemade meatballs or patties.
