Lotus Root (30#)
Lotus root is a crisp, mildly sweet aquatic vegetable prized in Asian cuisine for its distinctive hole-patterned slices, refreshing crunch, and versatility in stir-fries, soups, and pickled dishes.
Approx. Weight: 30.00 lbs
Lotus root is a crisp, mildly sweet aquatic vegetable prized in Asian cuisine for its distinctive hole-patterned slices, refreshing crunch, and versatility in stir-fries, soups, and pickled dishes.
Approx. Weight: 30.00 lbs
