Citric Acid Powder is a natural acid derived from citrus fruits, appearing as a fine, odorless white powder. It delivers a strong tartness that sharpens flavors and balances sweetness in foods and beverages. Commonly used in canning, candy-making, and beverage mixes, it also acts as a preservative by lowering pH to inhibit spoilage. Versatile and effective, citric acid provides both functional benefits and a bright, clean sourness in culinary applications.
