Smooth elliptic leaves that are a blend of deep burgundy mixed with dark green hues and have a mild sweet and earthy flavor reminiscent of mustard but with much less spice and a delicate grassy finish.
Petite Amaranth Red features gorgeous, red-colored leaves with a mild corn-like flavor. Perfect for tossing in a salad to add vibrancy, or simply use as a beautiful garnish for meats, seafood, and poultry, enhancing both the visual appeal and taste of your dishes.