Green herb comprised of long, upright stems that sprout soft blade-like leaves that contain a peppery, spicy, vegetal, and herbal flavor, followed by citrus, musk, and spice notes.
Rau Ram is an evergreen herb comprised of long, upright stems that sprout soft blade-like leaves. The leaves have a lanceolate to oval, tapered look with smooth, flat edges that end in a distinct point on the non-stem end. It has a crisp, tender, and slightly chewy consistency with a faint aroma similar to the smell of coriander. The greens contain a peppery, spicy, vegetal, and herbal flavor, followed by citrus, musk, and spice notes.
