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Red Cabbage

Red Cabbage (3ea)

Cabbage with violet-red leaves that have a bold, cruciferous and peppery flavor.

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Product Details

Red Cabbage is distinguished by its coloring, texture and flavor. Like Green Cabbage it is rounded and wrapped in tightly wound waxy leaves. The leaves are more violet than true red. Their flavor is far more bold, cruciferous and peppery versus Green Cabbage, which is also due to the anthocyanin pigments. Red Cabbage lacks water weight, which makes its leaves chewier and coarser.

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Shop My Menu
Fruit
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Supply
Shop All

Meet our Family

Our Story
Get to Know Us
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Meet Our Family

Our Story
Get to Know Us
Our Values & Culture
Our Partners
Where to Find Us

Meet Our Family

From the Farm

Produce Pipeline
Seasonal Catalogs
Meet the Farms
Quality and Food Safety

Shop our Produce Pipeline

Produce Pipeline
Seasonal Catalogs
Meet the Farms
Quality and Food Safety
Shop Our Full Catalog

Shop our Produce Pipeline

Get Inspired

Family Recipes
Prepared Foods
Community
Fresh Box Program
Sustainability
In The News
PCF Produce Blog

PCF in the Community

Family Recipes
Prepared Foods
Community
Fresh Box Program
Sustainability
In The News
PCF Produce Blog

PCF in the Community

Join our Team

Now Hiring
Pay & Benefits
Who We Are
Diversity, Equity, and Inclusion
Career Paths
PCF Family

Now Hiring
Pay & Benefits
Who We Are
Diversity, Equity, and Inclusion
Career Paths
PCF Family

Let's Connect

Contact Us
Become our Partner

Contact Us
Become our Partner

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